DC Field | Value |
---|---|
dc.contributor.author | 홍종해 |
dc.date.accessioned | 2011-01-04T09:59:02Z |
dc.date.available | 2011-01-04T09:59:02Z |
dc.date.issued | 2002-10-01 |
dc.identifier.issn | 1226-3648 |
dc.identifier.uri | https://repository.kihasa.re.kr/handle/201002/4886 |
dc.identifier.uri | http://dx.doi.org/10.23062/2002.10.5 |
dc.description.tableOfContents | 1. 배경 2. 국내의 HACCP 교육훈련 현황 3. HACCP 교육훈련의 개선 |
dc.format | application/pdf |
dc.format.extent | 9 |
dc.language | kor |
dc.publisher | 한국보건사회연구원 |
dc.publisher | Korea Institute for Health and Social Affairs |
dc.title | HACCP 교육훈련 강화방안 |
dc.title.alternative | Measures to Strengthen HACCP Education and Training Programs |
dc.type | Article |
dc.type.local | Article(Series) |
dc.identifier.doi | 10.23062/2002.10.5 |
dc.citation.title | 보건복지포럼 |
dc.citation.title | Health and Welfare Policy Forum |
dc.citation.volume | 2002 |
dc.citation.volume | 72 |
dc.citation.number | 10 |
dc.citation.startPage | 37 |
dc.citation.endPage | 45 |
dc.identifier.bibliographicCitation | 보건복지포럼 2002년 10월 통권 제72호, pp.37-45 |
dc.identifier.bibliographicCitation | Health and Welfare Policy Forum 2002.10 No.72, pp.37-45 |
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