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우리 나라 식품위생분야의 부패방지대책

Title
우리 나라 식품위생분야의 부패방지대책
Author(s)

편집부

Publication Year
1999-11-01
Publisher
Korea Institute for Health and Social Affairs
Citation
Health and Welfare Policy Forum 1999.11 No.38, pp.5-13
Table Of Contents
1. 서언
2. 부패의 성격
3. 부패의 원인
4. 부패방지대책 마련을 위한 기본방향
URI
http://dx.doi.org/10.23062/1999.11.2
ISSN
1226-3648
DOI
10.23062/1999.11.2
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