DC Field | Value |
---|---|
dc.contributor.author | 정기혜 |
dc.date.accessioned | 2011-01-04T09:44:21Z |
dc.date.available | 2011-01-04T09:44:21Z |
dc.date.issued | 1999-01-01 |
dc.identifier.issn | 1226-3648 |
dc.identifier.uri | https://repository.kihasa.re.kr/handle/201002/4458 |
dc.identifier.uri | http://dx.doi.org/10.23062/1999.01.7 |
dc.description.tableOfContents | 1. 머리말 2. 각국의 푸드뱅크 운영 현황 3. 국가간 운영 비교 4. 시사점 5. 맺음말 |
dc.format.extent | 12 |
dc.language | kor |
dc.publisher | 한국보건사회연구원 |
dc.publisher | Korea Institute for Health and Social Affairs |
dc.title | 푸드뱅크 운영의 국제비교 |
dc.type | Article |
dc.type.local | Article(Series) |
dc.identifier.doi | 10.23062/1999.01.7 |
dc.citation.title | 보건복지포럼 |
dc.citation.title | Health and Welfare Policy Forum |
dc.citation.volume | 1999 |
dc.citation.volume | 28 |
dc.citation.number | 1 |
dc.citation.startPage | 53 |
dc.citation.endPage | 64 |
dc.identifier.bibliographicCitation | 보건복지포럼 1999년 1월 통권 제28호, pp.53-64 |
dc.identifier.bibliographicCitation | Health and Welfare Policy Forum 1999.1 No.28, pp.53-64 |
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