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A farmers' market at a federally qualified health center improves fruit and vegetable intake among low-income diabetics
  • Darcy A.Freedman;
  • Seul Ki Choi;
  • Thomas Hurley;
  • Edith Anadu;
  • James R.Hébert

Elsevier, 2013-05-01, Preventive Medicine, vol. 56, no. 5, pp. 288 - 292

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