| DC Field | Value |
|---|---|
| dc.contributor.author | 김정근 |
| dc.date.accessioned | 2016-12-16T08:06:10Z |
| dc.date.available | 2016-12-16T08:06:10Z |
| dc.date.issued | 1999-11-01 |
| dc.identifier.issn | 1226-3648 |
| dc.identifier.uri | https://repository.kihasa.re.kr/handle/201002/19843 |
| dc.identifier.uri | http://dx.doi.org/10.23062/1999.11.9 |
| dc.description.tableOfContents | 1. 업종분류 및 관련 법규 2. 접객업소 관련 규제 3. 직원감시기능 및 민간참여제도 |
| dc.format.extent | 8 |
| dc.language | kor |
| dc.publisher | 한국보건사회연구원 |
| dc.publisher | Korea Institute for Health and Social Affairs |
| dc.title | 외국의 식품접객업 관리현황 및 부패방지대책 |
| dc.type | Article |
| dc.type.local | Article(Series) |
| dc.identifier.doi | 10.23062/1999.11.9 |
| dc.citation.title | 보건복지포럼 |
| dc.citation.title | Health and Welfare Policy Forum |
| dc.citation.volume | 1999 |
| dc.citation.volume | 38 |
| dc.citation.number | 11 |
| dc.citation.startPage | 80 |
| dc.citation.endPage | 87 |
| dc.identifier.bibliographicCitation | 보건복지포럼 1999년 11월 통권 제38호, pp.80-87 |
| dc.identifier.bibliographicCitation | Health and Welfare Policy Forum 1999.11 No.38, pp.80-87 |
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